Chocolate Chip Cookies
100gms Brown Sugar
100gms Butter
Half Teaspoon Salt
50gms White Sugar
3 Eggs
Half Teaspoon Ground Cinnamon
200gms Self Raising Flour
1 Tablespoon Sieved Cocoa Powder
100gms Chocolate Chips
50 gms Chopped Raw Hazelnuts
Beat the first three ingredients together.
In a separate Bowl, combine the second batch of ingredients, then fold in the first batch and finally the dry ingredients. Chill dough for 1 hr, then roll out on floured surface and cut rounds. Bake at 180 C for 15 mins.
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